Tuesday, November 29, 2016
Monday, November 28, 2016
Instant Pot pressure cookers on deep sale today
I've written twice before about the Instant Pot, an electronic pressure cooker that helps make healthy food in a time-efficient manner (1, 2). At some point, I'll write another review of my Instant Pot, but the gist is that it still works flawlessly and looks sharp after more than four years of frequent use. Here are a few of the reasons why I like it so much:
- It increases my efficiency in the kitchen, especially with beans, beets, artichokes, and bone broth. It's automatic, so you can do something else while it works.
- It's durable. The inner pot is stainless steel without a nonstick liner, and the gaskets are silicone. The whole thing has a solid, quality feel.
- It replaces multiple bulky kitchen items. It isn't just a pressure cooker, but also a steamer, slow cooker, and rice maker. The latest version is also a yogurt maker.
Today only, Amazon is offering the Instant Pot on deep discount. If you're considering getting one, today is the day. The older version (LUX50) is only $49, and the newer version (DUO60) is only $69. That's an incredible value for what this thing does.
If you purchase through the following links, you'll be benefiting my work at no additional cost to yourself:
Thursday, November 24, 2016
Happy Thanksgiving 2016!
Wednesday, November 23, 2016
This is your brain on pumpkin pie
![]() |
| Image credit: Evan Amos |
Elina Helander, a postdoctoral researcher at Tampere University of Technology in Finland, and her colleagues set out to answer a simple question: how does a person’s body weight change over the course of the year? To find out, they used internet-connected scales to collect daily body weight data from nearly 3,000 volunteers in the United States, Germany, and Japan. After crunching the data, a striking pattern emerged: no matter what you celebrate, at any time of year, the holidays are likely to be your period of greatest weight gain.
Read more »
Weekly Tip - Take Care if Deep Frying a Turkey
Five dangers of deep frying a turkey:
- Turkey fryers can easily tip over, spilling hot cooking oil over a large area.
- An overfilled cooking pot will cause cooking oil to spill when the turkey is put in, and a partially frozen turkey will cause cooking oil to splatter when put in the pot.
- Even a small amount of cooking oil spilling on a hot burner can cause a large fire.
- Without thermostat controls, deep fryers can overheat oil to the point of starting a fire.
- The sides of the cooking pot, lid and pot handles can get dangerously hot.
Thanks to the US Fire Administration for the safety info. Take a look at their webpage for additional tips.
Tuesday, November 22, 2016
Records Section Closed for Thanksgiving
The APD Records Section and front counter will be closed on Thanksgiving Day, Thursday, November 24, 2016. The Records Section will reopen at 6:00 a.m. Friday morning. No overnight parking permits will be required on Thanksgiving. If you need police assistance, please call 626.574.5123, or dial 911 for emergencies.
Labels:
APD,
Arcadia,
Front Counter,
Police,
Records,
Thanksgiving
Subscribe to:
Posts (Atom)

